Bpl I
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| | Recognition site:
| | | ▼8(N)GAGNNNNNCTC(N)13▼
▲13(N)CTCNNNNNGAG(N)8▲ | | | | | Activity, Fermentas:
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| Blue+ |
Green+ |
Orange+ |
Red+ |
Yellow+ 1x |
Yellow+ 2x |
| | 0-20% |
20-50% |
0-20% |
0-20% |
100% |
20-50% |
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| | Recommended buffer: | | |
| Fermentas: | Y+/Tango™ + SAM |
| | |
| | Incubation temperature: | | |
37°C | | |
| | Heat Inactivation: | | |
65°C |
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| | Links:
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Bpl I, Fermentas
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